chile pepper, rice wine vinegar, tofu & peanut recipes
4 recipes
Page 1
Roasted sticky tofu buns
womensweeklyfood.com.au
Ingredients: peanut, rice wine vinegar, tofu, chile pepper, bread, soy sauce, bbq sauce, tomato sauce, brown sugar, cucumber, carrot, smoked paprika, cilantro, sugar
Spiced tofu bao with pineapple cucumber salad
womensweeklyfood.com.au
Ingredients: peanut, rice wine vinegar, tofu, chile pepper, self-raising flour, baking powder, cucumber, vegetable oil, mayonnaise, cilantro, chili powder, coconut milk, sugar, garlic, chinese five spice, pineapple
Vietnamese Noodle Salad
eightforestlane.com
Ingredients: peanut, rice wine vinegar, tofu, chile pepper, fish sauce, soy sauce, vermicelli, iceberg, coriander, cucumber, carrot, olive oil, cornstarch, mint, sugar, garlic, lime
Pad Thai for 2 recipe
bestrecipes.com.au
Ingredients: peanut, rice wine vinegar, tofu, chile pepper, soy sauce, dark soy sauce, bean sprouts, sesame seed, lemongrass, kaffir lime leaves, thai rice noodles, broccoli, carrot, vegetable oil, demerara sugar, tomato, onion, garlic, lime