chile pepper, rice wine vinegar, tofu & prawns recipes
2 recipes
Page 1
Crisp fried noodles (mee krob)
womensweeklyfood.com.au
Ingredients: prawns, rice wine vinegar, tofu, chile pepper, fish sauce, ground pork, peanut oil, tomato sauce, coconut sugar, rice vermicelli, vegetable oil, egg, cilantro, thai chile pepper, garlic, scallion
Noodle Papaya Salad with Avocado, Tofu and Shrimps
eatsmarter.com
Ingredients: prawns, rice wine vinegar, tofu, chile pepper, fish sauce, peanut oil, soy sauce, red onion, sesame seed, sesame oil, papaya, glass noodles, cilantro, bell pepper, avocado, lime