chile pepper, rice wine vinegar, tofu & tomato sauce recipes
2 recipes
Page 1
Roasted sticky tofu buns
womensweeklyfood.com.au
Ingredients: tomato sauce, rice wine vinegar, tofu, chile pepper, peanut, bread, soy sauce, bbq sauce, brown sugar, cucumber, carrot, smoked paprika, cilantro, sugar
Crisp fried noodles (mee krob)
womensweeklyfood.com.au
Ingredients: tomato sauce, rice wine vinegar, tofu, chile pepper, prawns, fish sauce, ground pork, peanut oil, coconut sugar, rice vermicelli, vegetable oil, egg, cilantro, thai chile pepper, garlic, scallion