chile pepper, rice wine vinegar, tofu & vermicelli recipes
2 recipes
Page 1
Vietnamese Noodle Salad
eightforestlane.com
Ingredients: vermicelli, rice wine vinegar, tofu, chile pepper, fish sauce, peanut, soy sauce, iceberg, coriander, cucumber, carrot, olive oil, cornstarch, mint, sugar, garlic, lime
Vermicelli noodle salad with tofu and peanuts ( SERVES 4 )
eatwell.co.nz
Ingredients: vermicelli, rice wine vinegar, tofu, chile pepper, fish sauce, bean sprouts, shallot, red cabbage, sweet chilli sauce, coriander, sesame oil, carrot, vegetable oil, cornstarch, roasted peanuts, mint, mango, garlic, scallion, lime