chile pepper, ricotta, olive oil & pastry flour recipes

5 recipes

Page 1

Ravioli with Arugula and Parmesan

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Ingredients: ricotta, pastry flour, olive oil, chile pepper, parmesan, pecorino, butter, egg, arugula, onion, nutmeg

Gnocchi with Chile and Almond Crumbs

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Ingredients: ricotta, pastry flour, olive oil, chile pepper, almond, parmesan, cherry tomato, basil, egg, potato, garlic, nutmeg

Arugula Ravioli with Onion, Tomato and Butter Sauce

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Ingredients: ricotta, pastry flour, olive oil, chile pepper, pine nut, butter, red onion, cherry tomato, egg, parsley, arugula, garlic, nutmeg

Filled Pasta and Herb Oil Sauce

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Ingredients: ricotta, pastry flour, olive oil, chile pepper, parmesan, creme fraiche, rosemary, vegetable oil, egg, parsley, thyme, garlic, nutmeg

Ravioli with Vegetable Filling

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Ingredients: ricotta, pastry flour, olive oil, chile pepper, butter, eggplant, basil, egg, tomato, thyme, garlic, scallion, nutmeg