chile pepper, sesame oil, garlic, fish sauce, carrot & chinese five spice recipes
3 recipes
Page 1
Vietnamese Green Mango Salad and Barbecued Chicken with Lime-leaf
thebrickkitchen.com
Ingredients: fish sauce, sesame oil, carrot, chile pepper, garlic, chinese five spice, boneless skinless chicken thighs, shallot, sesame seed, lemongrass, kaffir lime leaves, cabbage, green mango, cilantro, roasted peanuts, vietnamese mint, mint, sugar, turmeric, lime, chili flake, white rice
Crispy pork belly and wombok salad
womensweeklyfood.com.au
Ingredients: fish sauce, sesame oil, carrot, chile pepper, garlic, chinese five spice, chicken stock, pork belly, peanut oil, peanut, bean sprouts, peppercorn, lemongrass, napa cabbage, brown sugar, cucumber, radish, vinegar, cilantro, bell pepper, onion, mint, scallion, lime
Asian Pulled Pork Sandwiches with Carrot, Zucchini and Radish Slaw
vikalinka.com
Ingredients: fish sauce, sesame oil, carrot, chile pepper, garlic, chinese five spice, pork shoulder, chunky peanut butter, bread, soy sauce, hoisin sauce, maple syrup, brown sugar, zucchini, ginger root, rice wine vinegar, sriracha, chili sauce, mayonnaise, radish, cilantro, tamarind paste, scallion, lime