chile pepper, shallot, carrot, mint & red onion recipes
2 recipes
Page 1
Nam’s Vietnamese prawn and lotus-stem salad ( SERVES 6 )
eatwell.co.nz
Ingredients: red onion, shallot, carrot, mint, chile pepper, prawn crackers, prawns, fish sauce, celery, lemon, roasted peanuts, vietnamese mint, sugar, lotus root
Crunchy Vietnamese Chicken Salad
food.com
Ingredients: red onion, shallot, carrot, mint, chile pepper, fish sauce, chicken breast, dry-roasted peanuts, cabbage, extra virgin olive oil, vegetable oil, distilled white vinegar, cilantro, sugar, garlic, lime