chile pepper, shallot, garlic, cumin, coconut & pigeon peas recipes
2 recipes
Page 1
Methi leaves curry recipe by Kaushika Segaran at BetterButter
betterbutter.in
Ingredients: cumin, shallot, coconut, pigeon peas, chile pepper, garlic, chana dal, coriander, vegetable oil, cilantro, tamarind paste, urad dal, curry leaves, fenugreek
Paruppu urundai kuzhambu
rakskitchen.net
Ingredients: cumin, shallot, coconut, pigeon peas, chile pepper, garlic, fenugreek seed, sambar powder, tamarind, fennel, sesame oil, tomato, cilantro, onion, curry leaves, turmeric, mustard, jaggery