chile pepper, shallot, garlic, curry & candlenut recipes
5 recipes
Page 1
Malaysian Curry Chicken
nyonyacooking.com
Ingredients: candlenut, shallot, curry, chile pepper, garlic, chicken breast, soy sauce, lemongrass, ginger root, vegetable oil, onion, potato, coconut milk, sugar, curry leaves
Mee Rebus
nyonyacooking.com
Ingredients: candlenut, shallot, curry, chile pepper, garlic, shrimp, beef stew meat, taucheo, bean sprouts, lemongrass, vegetable oil, galangal, egg, parsley, jalapeno, tofu, sugar, sweet potato
Dry Curry Spareribs
kuali.com
Ingredients: candlenut, shallot, curry, chile pepper, garlic, pork spare ribs, lemongrass, dried chilies, vegetable oil, galangal, clove, cinnamon, star anise, green cardamom, potato, coconut milk, sugar, curry leaves, turmeric
Chicken Curry With Sweet Potatoes
kuali.com
Ingredients: candlenut, shallot, curry, chile pepper, garlic, chicken breast, lemongrass, brown sugar, ginger root, dried chilies, vegetable oil, bay leaf, clove, cinnamon, star anise, green cardamom, coconut milk, curry leaves, turmeric, sweet potato
Jungle curry prawns
goodfood.com.au
Ingredients: candlenut, shallot, curry, chile pepper, garlic, prawns, fish sauce, shrimp paste, fish stock, peanut oil, snake beans, lemongrass, ginger root, coriander, carrot, thai basil, galangal, white pepper, whisky, lime, bamboo shoot