chile pepper, shallot, garlic, curry leaves, ginger root & tamarind paste recipes
4 recipes
Page 1
Malay fried chicken with curry leaves
gourmettraveller.com.au
Ingredients: shallot, ginger root, tamarind paste, chile pepper, curry leaves, garlic, chicken leg, vegetable oil, jalapeno, sugar, turmeric, lime
Sukku Milagu Kuzhambu | Sukku Milagu Thippili Kuzhambu | Dry Ginger Pepper Kuzhambu
subbuskitchen.com
Ingredients: shallot, ginger root, tamarind paste, chile pepper, curry leaves, garlic, cumin, peppercorn, chana dal, coriander, sesame oil, mustard seed, indian long pepper, urad dal, jaggery
O Tama Carey's black braised brisket
gourmettraveller.com.au
Ingredients: shallot, ginger root, tamarind paste, chile pepper, curry leaves, garlic, brisket, peppercorn, brown mustard, lemongrass, coriander, nigella seeds, grapeseed oil, clove, cinnamon, fennel seed, saffron, chili powder, green cardamom, nutmeg
Tuna Curry
eatsmarter.com
Ingredients: shallot, ginger root, tamarind paste, chile pepper, curry leaves, garlic, tuna steak, shrimp paste, yogurt, coconut oil, lemon, sesame seed, lemongrass, mustard oil, vegetable oil, curry, mustard seed, cilantro, coconut milk, turmeric, cayenne