chile pepper, shallot, garlic, galangal, lemongrass, fish sauce & tamarind paste recipes
5 recipes
Page 1
Malaysian Thick Satay Peanut Sauce
recipecommunity.com.au
Ingredients: fish sauce, shallot, lemongrass, galangal, tamarind paste, chile pepper, garlic, peanut butter, dry-roasted peanuts, kecap manis, vegetable oil, sugar
Kaeng Hung Leh
angsarap.net
Ingredients: fish sauce, shallot, lemongrass, galangal, tamarind paste, chile pepper, garlic, pork belly, shrimp paste, soy sauce, coconut sugar, ginger root, coriander, vegetable oil, curry, turmeric
Thai Prawn Massaman Curry
honestcooking.com
Ingredients: fish sauce, shallot, lemongrass, galangal, tamarind paste, chile pepper, garlic, prawns, shrimp paste, peanut, cumin, red curry, kaffir lime leaves, coriander, bay leaf, tomato, onion, curry leaves, canola oil, nutmeg
Thai prawn curry with noodles
bbc.co.uk
Ingredients: fish sauce, shallot, lemongrass, galangal, tamarind paste, chile pepper, garlic, prawns, peanut, soy sauce, coconut sugar, ginger root, coriander, toasted sesame oil, vegetable oil, chili sauce, white pepper, cilantro, coconut milk, scallion, lime, rice noodles, water chestnut
Thai Pork Satay, 'Moo Satay'
importfood.com
Ingredients: fish sauce, shallot, lemongrass, galangal, tamarind paste, chile pepper, garlic, shrimp paste, pork fillet, dry-roasted peanuts, soy sauce, sesame seed, coconut sugar, kaffir lime leaves, cucumber, curry, vinegar, coconut cream, thai chile pepper, coconut milk, sugar, turmeric, baking soda