chile pepper, shallot, kaffir lime leaves & jasmine rice recipes
6 recipes
Page 1
Vietnamese beef and lemongrass one pot
olivemagazine.com
Ingredients: shallot, kaffir lime leaves, jasmine rice, chile pepper, fish sauce, beef steak, lemongrass, vegetable oil, cilantro, star anise, garlic, lime, vegetable broth
Slow Cooker Thai Red Curry
goodhousekeeping.com
Ingredients: shallot, kaffir lime leaves, jasmine rice, chile pepper, fish sauce, chicken breast, brown sugar, ginger root, coriander, butternut squash, thai red curry paste, coconut milk, garlic, lime
Malaysian prawn and pineapple curry with crispy onions
olivemagazine.com
Ingredients: shallot, kaffir lime leaves, jasmine rice, chile pepper, prawns, fish sauce, macadamia, lemongrass, ginger root, vegetable oil, crispy fried onions, coconut milk, turmeric, garlic, lime, pineapple
Malaysian swordfish curry
womensweeklyfood.com.au
Ingredients: shallot, kaffir lime leaves, jasmine rice, chile pepper, fish sauce, swordfish, lemongrass, vegetable oil, galangal, coconut flake, curry, coriander powder, coconut cream, coconut milk, turmeric, garlic
Bánh mì bowls with lemongrass pork
olivemagazine.com
Ingredients: shallot, kaffir lime leaves, jasmine rice, chile pepper, fish sauce, pork fillet, lemongrass, brown sugar, rice wine vinegar, coriander, cucumber, carrot, vegetable oil, daikon, mint, garlic, lime
Mussamun Beef
greatchefs.com
Ingredients: shallot, kaffir lime leaves, jasmine rice, chile pepper, fish sauce, beef steak, beef stock, shrimp paste, peanut oil, peanut, cumin, coconut sugar, lemongrass, zucchini, coriander, red wine, carrot, galangal, potato, coconut milk, sugar, garlic, tamarind juice