chile pepper, shallot, mustard seed, vegetable oil, coconut, curry leaves & ginger-garlic paste recipes
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Madurai Kari Dosa with Kheema Curry
pachakam.com
Ingredients: shallot, vegetable oil, mustard seed, coconut, chile pepper, curry leaves, ginger-garlic paste, ground lamb, cumin, egg, clove, cinnamon, tomato, cilantro, green cardamom, dosa batter