chile pepper, shallot, prawns & canola oil recipes
5 recipes
Page 1
Prawns with tamarind caramel and black pepper
deliciousmagazine.co.uk
Ingredients: prawns, shallot, chile pepper, canola oil, fish sauce, coconut sugar, basil, jasmine rice, cilantro, tamarind paste, garlic, lime
Caramelised Thai pork on pineapple ( MAKES 20 )
eatwell.co.nz
Ingredients: prawns, shallot, chile pepper, canola oil, fish sauce, chicken breast, ground pork, peanut, peppercorn, coconut sugar, coriander, garlic, pineapple
Nasi Goreng
taste.co.za
Ingredients: prawns, shallot, chile pepper, canola oil, shrimp paste, boneless skinless chicken thighs, soy sauce, bean sprouts, broccoli, long-grain white rice, egg, peas, tomato paste, tamarind paste, garlic, scallion
Thai Prawn Massaman Curry
honestcooking.com
Ingredients: prawns, shallot, chile pepper, canola oil, fish sauce, shrimp paste, peanut, cumin, red curry, lemongrass, kaffir lime leaves, coriander, bay leaf, galangal, tomato, tamarind paste, onion, curry leaves, garlic, nutmeg
Nasi Goreng with Fried Eggs
myfoodbook.com.au
Ingredients: prawns, shallot, chile pepper, canola oil, fish sauce, sambal oelek, chicken breast, soy sauce, kecap manis, lemon, tomato sauce, red onion, napa cabbage, coriander, cucumber, carrot, egg, jasmine rice, tomato, garlic, scallion