chile pepper, shallot, sugar, prawns & tamarind paste recipes
4 recipes
Page 1
Sambal Tumis Udang
asianfoodnetwork.com
Ingredients: prawns, shallot, tamarind paste, chile pepper, sugar, vegetable oil, turmeric, garlic, scallion
Pineapple Prawn Curry
nyonyacooking.com
Ingredients: prawns, shallot, tamarind paste, chile pepper, sugar, shrimp paste, candlenut, lemongrass, kaffir lime leaves, vegetable oil, galangal, coconut milk, turmeric, garlic, pineapple
Malaysian Nasi Lemak (Coconut Rice with Dried Anchovy Sambal)
internationalcuisine.com
Ingredients: prawns, shallot, tamarind paste, chile pepper, sugar, sardines, dried anchovy, canned anchovy, red onion, banana leaves, cucumber, egg, roasted peanuts, pandan leaves, coconut milk, garlic, white rice
Siamese Fried Noodle (Mee Siam)
spoonacular.com
Ingredients: prawns, shallot, tamarind paste, chile pepper, sugar, chicken stock, fish sauce, dried shrimp, candlenut, soy sauce, bean sprouts, lemongrass, kaffir lime leaves, ginger root, rice vermicelli, chive, vegetable oil, tofu, turmeric, garlic