chile pepper, shallot, tamarind, curry leaves & frying oil recipes

2 recipes

Page 1

Theeyal | Ulli Theeyal | Kerala style Onion Gravy

subbuskitchen.com

Ingredients: shallot, tamarind, frying oil, chile pepper, curry leaves, coconut oil, peppercorn, coriander, mustard seed, urad dal, coconut

Sambar Vada Recipe | Medhu Vada in Sambar

subbuskitchen.com

Ingredients: shallot, tamarind, frying oil, chile pepper, curry leaves, ghee, moong dal, cumin, fenugreek seed, chana dal, ginger root, coriander, vegetable oil, jalapeno, tomato, pumpkin, mustard seed, cilantro, urad dal, onion, pigeon peas, turmeric, white rice