chile pepper, shallot, urad dal, vegetable oil & chana dal recipes

8 recipes

Page 1

Gutti vankaya koora recipe by Shailaja Sen at BetterButter

betterbutter.in

Ingredients: shallot, chana dal, vegetable oil, urad dal, chile pepper, cumin, tamarind, eggplant, coriander, garlic

Broccoli Chutney | Video

nishkitchen.com

Ingredients: shallot, chana dal, vegetable oil, urad dal, chile pepper, tamarind, ginger root, broccoli, mustard seed, curry leaves, garlic, asafoetida

Adai Recipe | Adai Dosa Recipe

asmallbite.com

Ingredients: shallot, chana dal, vegetable oil, urad dal, chile pepper, moong dal, idli rice, fennel seed, cilantro, pigeon peas, turmeric, white rice, asafoetida

Tomato Coriander Chutney | Coriander Chutney with Tomato

asmallbite.com

Ingredients: shallot, chana dal, vegetable oil, urad dal, chile pepper, tamarind, jalapeno, tomato, mustard seed, cilantro, coconut, curry leaves, garlic, asafoetida

Methi leaves curry recipe by Kaushika Segaran at BetterButter

betterbutter.in

Ingredients: shallot, chana dal, vegetable oil, urad dal, chile pepper, cumin, coriander, cilantro, tamarind paste, coconut, pigeon peas, curry leaves, garlic, fenugreek

Onion Tomato Thokku Recipe - Side Dish For Idli Dosa | Tomato Onion Garlic Chutney | Onion & Tomato Chutney (Vengaya Thakkali Chutney)

masalakorb.com

Ingredients: shallot, chana dal, vegetable oil, urad dal, chile pepper, cumin, fenugreek seed, tamarind, ginger root, coriander, jalapeno, tomato, mustard seed, curry leaves, garlic, asafoetida

Onion Sambar Recipe | Vengaya Sambar Recipe

asmallbite.com

Ingredients: shallot, chana dal, vegetable oil, urad dal, chile pepper, ghee, cumin, sambar powder, tamarind, coriander powder, mustard seed, cilantro, pigeon peas, curry leaves, turmeric, fenugreek, jaggery, asafoetida

Sambar Vada Recipe | Medhu Vada in Sambar

subbuskitchen.com

Ingredients: shallot, chana dal, vegetable oil, urad dal, chile pepper, ghee, moong dal, cumin, fenugreek seed, tamarind, frying oil, ginger root, coriander, jalapeno, tomato, pumpkin, mustard seed, cilantro, onion, pigeon peas, curry leaves, turmeric, white rice