chile pepper, shallot, vegetable oil, thai basil & coconut milk recipes

8 recipes

Page 1

Thai eggplant curry

womensweeklyfood.com.au

Ingredients: shallot, vegetable oil, thai basil, chile pepper, coconut milk, lemongrass, kaffir lime leaves, eggplant, green curry, chinese eggplant

Peanut Curry of Tofu, Potato and Roasted Shallots

recipecommunity.com.au

Ingredients: shallot, vegetable oil, thai basil, chile pepper, coconut milk, soy sauce, red curry, coconut sugar, kaffir lime leaves, new potato, roasted peanuts, tofu

South-east Asian Curry Bowl

eatsmarter.com

Ingredients: shallot, vegetable oil, thai basil, chile pepper, coconut milk, chicken stock, fish sauce, chicken thighs, brown sugar, green curry, pea eggplant, lime

Thai-Style Mussels with Lemongrass Recipe

foodrepublic.com

Ingredients: shallot, vegetable oil, thai basil, chile pepper, coconut milk, mussel, lemon, kaffir lime, lemongrass, ginger root, galangal, serrano pepper, cilantro, garlic, scallion

Thai Red Curry

eatsmarter.com

Ingredients: shallot, vegetable oil, thai basil, chile pepper, coconut milk, fish sauce, beef steak, beef stock, cherry tomato, red curry, lemongrass, ginger root, eggplant, cilantro, sugar, garlic

Vegetarian Thai Red Curry With Tofu

vidhyashomecooking.com

Ingredients: shallot, vegetable oil, thai basil, chile pepper, coconut milk, cumin, peppercorn, lemongrass, paprika, kaffir lime leaves, coriander, carrot, galangal, green beans, cilantro, tofu, potato, garlic

Yam Samun Phrai

angsarap.net

Ingredients: shallot, vegetable oil, thai basil, chile pepper, coconut milk, fish sauce, dried shrimp, ground pork, sesame seed, coconut sugar, lemongrass, kaffir lime leaves, carrot, daikon, cilantro, roasted peanuts, onion, turmeric, lime

Thai Green Curry (Kaeng Khiao Wan)

196flavors.com

Ingredients: shallot, vegetable oil, thai basil, chile pepper, coconut milk, fish sauce, chicken breast, shrimp paste, cumin, peppercorn, coconut sugar, kaffir lime, lemongrass, kaffir lime leaves, coriander, green curry, galangal, coconut cream, thai chile pepper, garlic, bamboo shoot