chile pepper, soy sauce, egg noodle, peanut oil & prawns recipes
2 recipes
Page 1
Szechuan prawn noodles
olivemagazine.com
Ingredients: prawns, peanut oil, egg noodle, soy sauce, chile pepper, peppercorn, bok choy, ginger root, rice wine vinegar, garlic, scallion
Prawn, calamari, asparagus and sesame stir-fry
womensweeklyfood.com.au
Ingredients: prawns, peanut oil, egg noodle, soy sauce, chile pepper, squid, brown sugar, ginger root, sesame oil, rice wine, onion, asparagus, garlic