chile pepper, tamarind, vegetable oil & fish fillets recipes
2 recipes
Page 1
Fish Satay recipe by Sujata Limbu at BetterButter
betterbutter.in
Ingredients: fish fillets, tamarind, vegetable oil, chile pepper, prawns, lemongrass, kaffir lime leaves, brown sugar, ginger root, bay leaf, tomato, onion, garlic
Thai fish and pumpkin curry
goodfood.com.au
Ingredients: fish fillets, tamarind, vegetable oil, chile pepper, fish sauce, fish stock, shallot, kaffir lime leaves, brown sugar, pumpkin, baby greens, bell pepper, thai red curry paste, coconut milk