chile pepper, tofu, button mushroom & canola oil recipes
4 recipes
Page 1
Sichuan Stir-fry Tofu with Mushrooms
recipeland.com
Ingredients: button mushroom, tofu, chile pepper, canola oil, soy sauce, balsamic vinegar, sesame oil, tomato paste, cornstarch, sugar, garlic, scallion, vegetable broth
Hot and Sour Egg Drop Soup
runningtothekitchen.com
Ingredients: button mushroom, tofu, chile pepper, canola oil, pork loin, chicken bone broth, soy sauce, ginger root, rice wine vinegar, shiitake mushroom, egg, cornstarch, garlic, scallion, bamboo shoot
Tofu and Vegetable Kadai
thefeedfeed.com
Ingredients: button mushroom, tofu, chile pepper, canola oil, cumin, peppercorn, red onion, ginger root, coriander, kashmiri red chilli, fresh mint, jalapeno, cornstarch, tomato, fennel seed, garam masala, turmeric, scallion, fenugreek
Sayur lodeh (Malay vegetable curry)
healthyfood.com
Ingredients: button mushroom, tofu, chile pepper, canola oil, cashew, yeast extract spread, shallot, red cabbage, lemongrass, kaffir lime leaves, brown rice, ginger root, dried chilies, broccoli, carrot, curry, green beans, cilantro, coconut milk, turmeric, garlic, scallion, lime, vegetable broth