chile pepper, tomato, olive oil, cayenne & brown mustard recipes

3 recipes

Page 1

Black-Eyed Pea Tomato Curry

foodandspice.com

Ingredients: brown mustard, olive oil, tomato, chile pepper, cayenne, cumin, lemon, paprika, ginger root, black-eyed peas, coriander powder, garam masala, onion, curry leaves, turmeric, asafoetida

Ribs and Dips

eatsmarter.com

Ingredients: brown mustard, olive oil, tomato, chile pepper, cayenne, beef steak, shallot, green olives, ginger root, vegetable oil, vanilla, cinnamon, black olives, onion, green cardamom, sugar, mango, garlic, mustard, lime, chili flake

Creamy Chickpea and Portobello Mushroom Curry

foodandspice.com

Ingredients: brown mustard, olive oil, tomato, chile pepper, cayenne, peanut butter, cumin, lemon, portobello mushroom, ginger root, smoked paprika, parsley, mango powder, chickpea, cinnamon, coriander powder, bell pepper, garam masala, chili powder, onion, turmeric, garlic, black cardamom