chile pepper, tomato, red wine & beef broth recipes

3 recipes

Page 1

Wild Boar Stew with Sauteed Plums

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Ingredients: beef broth, red wine, tomato, chile pepper, wild boar, butter, celery, rosemary, plum, carrot, olive oil, onion, sugar, garlic

Lamb Stew

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Ingredients: beef broth, red wine, tomato, chile pepper, boneless lamb, spiral pasta, butter, pastry flour, celery, parsley, olive oil, tomato paste, cinnamon, bell pepper, onion, garlic

Pasta Casserole

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Ingredients: beef broth, red wine, tomato, chile pepper, ground beef, fresh mozzarella, cannelloni, shallot, basil, egg, olive oil, tomato paste, oregano, bell pepper, sugar, garlic, cayenne