chile pepper, tomato paste, bay leaf, parsley, onion & rosemary recipes
2 recipes
Page 1
Italian Chicken Stoup with Porcini, Portobello and Peppers
foodnetwork.com
Ingredients: rosemary, bay leaf, parsley, tomato paste, onion, chile pepper, chicken stock, pancetta, cooked chicken, pecorino, bread, rustic italian bread, white wine, portobello mushroom, extra virgin olive oil, stewed tomatoes, bell pepper, porcini, garlic
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: rosemary, bay leaf, parsley, tomato paste, onion, chile pepper, lamb shank, beef stock, flour, butter, celery, lemon, peppercorn, fennel, extra virgin olive oil, red wine, carrot, polenta, capers, thyme, brussels sprout, garlic, vegetable broth