chile pepper, tomato sauce, extra virgin olive oil & parmesan recipes
6 recipes
Page 1
Rosemary & Chili One Pot Pasta
gourmetproject.net
Ingredients: parmesan, tomato sauce, extra virgin olive oil, chile pepper, short-cut pasta, rosemary, garlic
Ratatouille Stuffed Jack-o-Peppers
foodnetwork.com
Ingredients: parmesan, tomato sauce, extra virgin olive oil, chile pepper, bread crumbs, butter, zucchini, eggplant, parsley, olive oil, tomato, bell pepper, thyme, onion, garlic
Baked Prawn Cannellonis – Mix and Match of Italian and Portuguese Flavours
food52.com
Ingredients: parmesan, tomato sauce, extra virgin olive oil, chile pepper, prawns, seafood stock, flour, lasagna, milk, butter, lemon, shallot, carrot, parsley, garlic
Incredible Baked Cauliflower and Broccoli Cannelloni
crecipe.com
Ingredients: parmesan, tomato sauce, extra virgin olive oil, chile pepper, canned anchovy, mozzarella, cannelloni, creme fraiche, lemon, cauliflower, red wine vinegar, broccoli, basil, olive oil, arugula, thyme, garlic
Ricotta fritters
jamieoliver.com
Ingredients: parmesan, tomato sauce, extra virgin olive oil, chile pepper, canned anchovy, ricotta, flour, lemon, balsamic vinegar, zucchini, fresh mint, basil, egg, olive oil, black olives, porcini, garlic, nutmeg
4 Easy Spaghetti Recipes
thecookingfoodie.com
Ingredients: parmesan, tomato sauce, extra virgin olive oil, chile pepper, ground beef, canned tuna, pine nut, spaghetti, lemon, sun dried tomato, basil, parsley, olive oil, tomato paste, oregano, bell pepper, avocado, onion, garlic