chile pepper, turmeric, pigeon peas, asafoetida & ginger-garlic paste recipes
5 recipes
Page 1
Tuvar Dana Bhaat / Pigeon Peas Rice
pepkitchen.com
Ingredients: pigeon peas, chile pepper, turmeric, ginger-garlic paste, asafoetida, long-grain white rice, vegetable oil, bay leaf, cinnamon, mustard seed, chili powder, onion
Ridge gourd dal / Beerakaya Pappu Recipe
chitrasfoodbook.com
Ingredients: pigeon peas, chile pepper, turmeric, ginger-garlic paste, asafoetida, ghee, cumin, ridged gourd, jalapeno, tomato, coriander powder, mustard seed, tamarind paste, urad dal, onion, curry leaves
Tuvar Totha Recipe
cookingwithsiddhi.com
Ingredients: pigeon peas, chile pepper, turmeric, ginger-garlic paste, asafoetida, cumin, lemon, coriander, vegetable oil, jalapeno, coriander powder, mustard seed, garam masala, chili powder, garlic scapes, scallion
Easy Dal Fry Recipe | Dal Recipe | Toor Dal Fry Or Arhar Dal Fry
yummly.co.uk
Ingredients: pigeon peas, chile pepper, turmeric, ginger-garlic paste, asafoetida, ghee, cumin, coriander, black mustard seed, jalapeno, tomato, coriander powder, garam masala, chili powder, onion, curry leaves, fenugreek
Restaurant Style Dal Fry
binjalsvegkitchen.com
Ingredients: pigeon peas, chile pepper, turmeric, ginger-garlic paste, asafoetida, cumin, lemon, vegetable oil, bay leaf, jalapeno, cinnamon, tomato, mustard seed, cilantro, garam masala, chili powder, onion, curry leaves