chile pepper, urad dal, cilantro, pigeon peas & mustard recipes

2 recipes

Page 1

THAVALA VADA

nithyas-kitchen.com

Ingredients: cilantro, urad dal, pigeon peas, chile pepper, mustard, moong dal, chana dal, ginger root, onion, coconut, curry leaves, white rice, asafoetida

Avarakkai Sambar

revisfoodography.com

Ingredients: cilantro, urad dal, pigeon peas, chile pepper, mustard, fava beans, cumin, fenugreek seed, sambar powder, tamarind, coriander, vegetable oil, jalapeno, tomato, onion, sugar, curry leaves, turmeric, garlic, asafoetida