chile pepper, vegetable oil, chana dal, ghee & tomato recipes
5 recipes
Page 1
Lemon Mysore Rasam
subbuskitchen.com
Ingredients: ghee, chana dal, vegetable oil, tomato, chile pepper, lemon, peppercorn, ginger root, coriander, jalapeno, mustard seed, pigeon peas, curry leaves, turmeric
Wheat Rice Briyani
pachakam.com
Ingredients: ghee, chana dal, vegetable oil, tomato, chile pepper, sambar powder, carrot, jalapeno, urad dal, onion, mint, turmeric, mustard, ginger-garlic paste, white rice
Tiffin sambar recipe
rakskitchen.net
Ingredients: ghee, chana dal, vegetable oil, tomato, chile pepper, cumin, shallot, fenugreek seed, tamarind, coriander, jalapeno, cilantro, pigeon peas, potato, curry leaves, turmeric, mustard, jaggery, asafoetida
Sambar sadam recipe
rakskitchen.net
Ingredients: ghee, chana dal, vegetable oil, tomato, chile pepper, cumin, shallot, fenugreek seed, sambar powder, tamarind, coriander, jalapeno, cilantro, mixed vegetable, coconut, pigeon peas, curry leaves, turmeric, mustard, jaggery, white rice, asafoetida
Sambar Vada Recipe | Medhu Vada in Sambar
subbuskitchen.com
Ingredients: ghee, chana dal, vegetable oil, tomato, chile pepper, moong dal, cumin, shallot, fenugreek seed, tamarind, frying oil, ginger root, coriander, jalapeno, pumpkin, mustard seed, cilantro, urad dal, onion, pigeon peas, curry leaves, turmeric, white rice