chile pepper, vegetable oil, coconut milk, eggplant & shrimp paste recipes
2 recipes
Page 1
Vegetable and coconut soup Sayur lodeh
gourmettraveller.com.au
Ingredients: shrimp paste, eggplant, vegetable oil, chile pepper, coconut milk, dried shrimp, candlenut, cauliflower, shallot, lemongrass, kaffir lime leaves, cabbage, carrot, galangal, coriander powder, green beans, sugar, turmeric, white rice
Vegan Sayur Lemak (Vegan Yellow Coconut Curry)
linsfood.com
Ingredients: shrimp paste, eggplant, vegetable oil, chile pepper, coconut milk, fish sauce, dried shrimp, soy sauce, lemongrass, cabbage, dried chilies, carrot, galangal, green beans, cilantro, tofu, onion, turmeric, garlic, lime