chile pepper, vegetable oil, fish sauce, egg & tomato sauce recipes

4 recipes

Page 1

Deep-fried noodles with chicken mee krob

womensweeklyfood.com.au

Ingredients: fish sauce, tomato sauce, vegetable oil, egg, chile pepper, ground chicken, peanut oil, soy sauce, lemon, brown sugar, cilantro, tofu, scallion, rice noodles

Mee krob

womensweeklyfood.com.au

Ingredients: fish sauce, tomato sauce, vegetable oil, egg, chile pepper, prawns, ground pork, peanut oil, vermicelli, coconut sugar, silken tofu, rice wine vinegar, cilantro, thai chile pepper, garlic, scallion

Crisp fried noodles (mee krob)

womensweeklyfood.com.au

Ingredients: fish sauce, tomato sauce, vegetable oil, egg, chile pepper, prawns, ground pork, peanut oil, coconut sugar, rice vermicelli, rice wine vinegar, cilantro, tofu, thai chile pepper, garlic, scallion

Udang Saos Padang - Shrimp with Sweet and Sour Chili Sauce

dailycookingquest.com

Ingredients: fish sauce, tomato sauce, vegetable oil, egg, chile pepper, shrimp, shrimp paste, oyster sauce, shallot, sesame oil, honey, chili sauce, cornstarch, tomato, vinegar, sugar, garlic