chile pepper, vegetable oil, soy sauce, peanut, sesame oil & hoisin sauce recipes
6 recipes
Page 1
Kung Pao Shrimp
dinneratthezoo.com
Ingredients: peanut, soy sauce, hoisin sauce, sesame oil, vegetable oil, chile pepper, shrimp, cornstarch, bell pepper, onion, sugar, garlic
Kung Pao Chicken
dinneratthezoo.com
Ingredients: peanut, soy sauce, hoisin sauce, sesame oil, vegetable oil, chile pepper, chicken breast, cornstarch, bell pepper, onion, sugar, garlic
Kung Pao Brussels Sprouts
lordbyronskitchen.com
Ingredients: peanut, soy sauce, hoisin sauce, sesame oil, vegetable oil, chile pepper, ginger root, rice wine vinegar, cornstarch, sugar, brussels sprout, garlic, scallion
Kung Pao Tofu
theviewfromgreatisland.com
Ingredients: peanut, soy sauce, hoisin sauce, sesame oil, vegetable oil, chile pepper, flour, peppercorn, balsamic vinegar, brown sugar, ginger root, cornstarch, bell pepper, tofu, onion, garlic, scallion
Kung Pao Chicken
sweetandsavorymeals.com
Ingredients: peanut, soy sauce, hoisin sauce, sesame oil, vegetable oil, chile pepper, chicken broth, chicken breast, dark soy sauce, balsamic vinegar, brown sugar, ginger root, rice wine vinegar, dried chilies, cornstarch, sherry, bell pepper, garlic, scallion
How to Make Stir-Fry
blogchef.net
Ingredients: peanut, soy sauce, hoisin sauce, sesame oil, vegetable oil, chile pepper, chicken broth, shrimp, chicken breast, beef steak, boneless skinless chicken thighs, oyster sauce, egg noodle, bean sprouts, chili-garlic sauce, frying oil, ginger root, rice wine vinegar, broccoli, honey, white wine vinegar, white pepper, egg, rice wine, cornstarch, sherry, mirin, mixed vegetable, onion, sugar, garlic, scallion, chili flake, white rice