chile pepper, vegetable oil, tomato, bell pepper & urad dal recipes
9 recipes
Page 1
Red Capsicum Chutney - Red Bell Pepper Chutney Recipe
ticklingpalates.com
Ingredients: vegetable oil, tomato, bell pepper, urad dal, chile pepper, mustard seed, onion, curry leaves
Capsicum Chutney Recipe
timesofindia.com
Ingredients: vegetable oil, tomato, bell pepper, urad dal, chile pepper, chili powder, onion, curry leaves, garlic, asafoetida
How to make Red Bell Pepper Chutney for idli dosa
padhuskitchen.com
Ingredients: vegetable oil, tomato, bell pepper, urad dal, chile pepper, cumin, chana dal, ginger root, jalapeno, cilantro, onion, curry leaves, garlic
WHEAT VEGETABLE SEVAI
nithyas-kitchen.com
Ingredients: vegetable oil, tomato, bell pepper, urad dal, chile pepper, flour, lemon, chana dal, sambar powder, carrot, peas, curry leaves, turmeric, mustard
Three Beans Sundal Recipe
timesofindia.com
Ingredients: vegetable oil, tomato, bell pepper, urad dal, chile pepper, lemon, baked beans, black-eyed peas, kidney beans, jalapeno, mustard seed, cilantro, coconut, asafoetida
Quinoa Vegetable Upma
padhuskitchen.com
Ingredients: vegetable oil, tomato, bell pepper, urad dal, chile pepper, chana dal, ginger root, carrot, jalapeno, mustard seed, quinoa, onion, potato, curry leaves, asafoetida
Healthy Vegetable Upma Recipe
timesofindia.com
Ingredients: vegetable oil, tomato, bell pepper, urad dal, chile pepper, cashew, semolina, cumin, chana dal, ginger root, carrot, peas, jalapeno, mustard seed, onion, mint, potato, curry leaves
Spicy Black-Eyed Pea Sambar
foodandspice.com
Ingredients: vegetable oil, tomato, bell pepper, urad dal, chile pepper, cumin, brown mustard, red onion, fenugreek seed, sambar powder, brown sugar, ginger root, black-eyed peas, parsley, tamarind paste, curry leaves, turmeric, cayenne, asafoetida
Instant Sambar with Vegetables
cookshideout.com
Ingredients: vegetable oil, tomato, bell pepper, urad dal, chile pepper, cumin, fenugreek seed, chana dal, coriander, carrot, jalapeno, clove, mustard seed, cilantro, tamarind paste, onion, coconut, pigeon peas, green cardamom, curry leaves, turmeric, jaggery, white rice, asafoetida