chile pepper, vegetable oil, tomato, pigeon peas & coconut recipes
4 recipes
Page 1
Methi Sambar Recipe - Vendhaya Keerai Sambar Recipe
blendwithspices.com
Ingredients: vegetable oil, tomato, coconut, pigeon peas, chile pepper, cumin, sambar powder, tamarind, mustard seed, chili powder, onion, fenugreek, jaggery, asafoetida
Mysore Rasam Recipe
foodviva.com
Ingredients: vegetable oil, tomato, coconut, pigeon peas, chile pepper, cumin, peppercorn, chana dal, tamarind, coriander, mustard seed, cilantro, curry leaves, turmeric, jaggery, asafoetida
Sambar sadam recipe
rakskitchen.net
Ingredients: vegetable oil, tomato, coconut, pigeon peas, chile pepper, ghee, cumin, shallot, fenugreek seed, chana dal, sambar powder, tamarind, coriander, jalapeno, cilantro, mixed vegetable, curry leaves, turmeric, mustard, jaggery, white rice, asafoetida
Instant Sambar with Vegetables
cookshideout.com
Ingredients: vegetable oil, tomato, coconut, pigeon peas, chile pepper, cumin, fenugreek seed, chana dal, coriander, carrot, jalapeno, clove, mustard seed, cilantro, bell pepper, tamarind paste, urad dal, onion, green cardamom, curry leaves, turmeric, jaggery, white rice, asafoetida