chile pepper, white rice, bay leaf & potato recipes
8 recipes
Page 1
Bengali Khichuri - Bhaja Muger Dal Khichuri
saffrontrail.com
Ingredients: bay leaf, chile pepper, potato, white rice, ghee, moong dal, ginger root, peas, jalapeno, clove, cinnamon, green beans, garam masala, chili powder, green cardamom, turmeric
Duck with Orange, Chickpeas and Escarole
lacucinaitaliana.com
Ingredients: bay leaf, chile pepper, potato, white rice, duck breast, canned anchovy, ghee, celery, brandy, orange, rosemary, carrot, olive oil, chickpea, sage, onion, endive, garlic
Mulligatawny soup recipe - How to make Mulligatawny Soup
yummly.co.uk
Ingredients: bay leaf, chile pepper, potato, white rice, chicken stock, chicken breast, yogurt, cumin, celery, apple, carrot, curry, olive oil, tomato paste, coriander powder, lentils, onion, turmeric, ginger-garlic paste
Shrimp and Potato Stew
foodnetwork.com
Ingredients: bay leaf, chile pepper, potato, white rice, shrimp, andouille, flour, paprika, garlic powder, vegetable oil, parsley, essence, oregano, onion powder, thyme, onion, garlic, scallion, cayenne
Chicken breyani
food24.com
Ingredients: bay leaf, chile pepper, potato, white rice, chicken breast, yogurt, cumin, lemon, peppercorn, ginger root, coriander, vegetable oil, egg, cinnamon, tomato, saffron, lentils, onion, green cardamom, turmeric, garlic
Matar Pulao
tribune.com.pk
Ingredients: bay leaf, chile pepper, potato, white rice, chicken stock, ghee, cumin, peppercorn, garlic powder, coriander, peas, jalapeno, clove, cinnamon, tomato, food coloring, star anise, onion, green cardamom, black cardamom, ginger-garlic paste
Bengali Bhoger Khichuri
maayeka.com
Ingredients: bay leaf, chile pepper, potato, white rice, cashew, ghee, moong dal, cumin, cauliflower, ginger root, mustard oil, peas, jalapeno, clove, cinnamon, garam masala, chili powder, coconut, green cardamom, sugar, turmeric
Kolahpuri Chicken Biryani
indiafoodnetwork.in
Ingredients: bay leaf, chile pepper, potato, white rice, chicken breast, cooked chicken, cashew, almond, ghee, milk, curd, cumin, coriander, raisins, vegetable oil, clove, cinnamon, saffron, cilantro, chili powder, star anise, onion, mint, sago, green cardamom, turmeric, ginger-garlic paste