chile pepper, white rice, cumin, curry leaves, jalapeno & tomato recipes
7 recipes
Page 1
Murungai Keerai Thanni Saaru Recipe-Drumstick Leaves Soup
archanaskitchen.com
Ingredients: cumin, jalapeno, tomato, chile pepper, curry leaves, white rice, peppercorn, coconut milk, pearl onion, moringa, sunflower oil
Kalani Rasam Recipe, Kalani Saaru
kannammacooks.com
Ingredients: cumin, jalapeno, tomato, chile pepper, curry leaves, white rice, tamarind, sesame oil, mustard seed, cilantro, turmeric, garlic, asafoetida
Sorakkai Samabr / Bottle gourd sambar recipe
chitrasfoodbook.com
Ingredients: cumin, jalapeno, tomato, chile pepper, curry leaves, white rice, ghee, chana dal, tamarind, frying oil, coriander, bottle gourd, mustard seed, cilantro, urad dal, onion, coconut, pigeon peas, turmeric, fenugreek, asafoetida
Sambar sadam recipe
rakskitchen.net
Ingredients: cumin, jalapeno, tomato, chile pepper, curry leaves, white rice, ghee, shallot, fenugreek seed, chana dal, sambar powder, tamarind, coriander, vegetable oil, cilantro, mixed vegetable, coconut, pigeon peas, turmeric, mustard, jaggery, asafoetida
Sambar Vada Recipe | Medhu Vada in Sambar
subbuskitchen.com
Ingredients: cumin, jalapeno, tomato, chile pepper, curry leaves, white rice, ghee, moong dal, shallot, fenugreek seed, chana dal, tamarind, frying oil, ginger root, coriander, vegetable oil, pumpkin, mustard seed, cilantro, urad dal, onion, pigeon peas, turmeric
Mangalore Style Biryani (With Ground Coconut Masala)
vegrecipesofindia.com
Ingredients: cumin, jalapeno, tomato, chile pepper, curry leaves, white rice, coconut oil, fenugreek seed, ginger root, coriander, carrot, long-grain white rice, peas, clove, cinnamon, fennel seed, poppy seed, onion, coconut, green cardamom, potato, turmeric, garlic
Instant Sambar with Vegetables
cookshideout.com
Ingredients: cumin, jalapeno, tomato, chile pepper, curry leaves, white rice, fenugreek seed, chana dal, coriander, carrot, vegetable oil, clove, mustard seed, cilantro, bell pepper, tamarind paste, urad dal, onion, coconut, pigeon peas, green cardamom, turmeric, jaggery, asafoetida