chile pepper, whole chicken, vegetable oil, ginger root & tamarind paste recipes
2 recipes
Page 1
Tamarind chicken with almond pilaf
womensweeklyfood.com.au
Ingredients: whole chicken, ginger root, vegetable oil, tamarind paste, chile pepper, slivered almonds, cumin, currant, mango chutney, long-grain white rice, peas, coriander powder, garam masala, onion, garlic, lime, vegetable broth
Martin Boetz: Mussel, clam and chilli jam salad
gourmettraveller.com.au
Ingredients: whole chicken, ginger root, vegetable oil, tamarind paste, chile pepper, clam, fish sauce, mussel, dried shrimp, coconut sugar, lemongrass, thai basil, galangal, onion, garlic, scallion, lime