chili flake, bay leaf, clove, garlic & carrot recipes

8 recipes

Page 1

Corned Beef

bhg.com

Ingredients: carrot, bay leaf, clove, garlic, chili flake, brisket, peppercorn, brown sugar, cabbage, curing salt, coriander, ginger powder, pickling spice, allspice, cinnamon, mustard seed, onion, green cardamom

Lamb Meatball and Bean Curry | Slimming World

slimmingeats.com

Ingredients: carrot, bay leaf, clove, garlic, chili flake, chicken stock, ground lamb, cumin, tomato sauce, ginger root, coriander, mixed beans, cooking spray, coriander powder, onion powder, cilantro, onion, turmeric

Home Cured Corned Beef on a Reuben Sandwich

creative-culinary.com

Ingredients: carrot, bay leaf, clove, garlic, chili flake, brisket, celery, peppercorn, coriander, ginger powder, pickling spice, allspice, mace, cinnamon, himalayan salt, mustard seed, onion, sugar

Spanish Beef Stew

foodandjourneys.net

Ingredients: carrot, bay leaf, clove, garlic, chili flake, beef stew meat, beef broth, flour, celery, peppercorn, red wine, parsley, olive oil, tomato paste, tomato, sherry, thyme, onion, potato

Roasted pork loin with mustard sauce

akispetretzikis.com

Ingredients: carrot, bay leaf, clove, garlic, chili flake, chicken broth, pork loin, butter, lemon, peppercorn, white wine, cucumber, rosemary, dijon mustard, peas, olive oil, oregano, balsamic glaze, thyme, onion, potato

Lebanese Chickpea Soup

gourmandelle.com

Ingredients: carrot, bay leaf, clove, garlic, chili flake, lemon, peppercorn, paprika, nutritional yeast, coriander, ginger powder, parsley, olive oil, tomato paste, chickpea, cinnamon, tomato, onion, green cardamom, potato, vegetable broth, nutmeg

Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney

foodnetwork.com

Ingredients: carrot, bay leaf, clove, garlic, chili flake, pork loin, pork belly, beef broth, butter, celery, lemon, peppercorn, white wine, ginger root, rosemary, raisins, honey, red wine, parsley, dried fig, olive oil, cinnamon, bell pepper, thyme, onion, sugar, scallion, craisins

Duck Breast with Lentils, Peach Chutney and Pickled Mustard Seeds

foodnetwork.com

Ingredients: carrot, bay leaf, clove, garlic, chili flake, duck breast, chicken stock, duck fat, cumin, celery, peppercorn, shallot, red lentils, brown sugar, coriander, peach, olive oil, apple cider vinegar, mustard seed, thyme, onion, coconut milk, sugar, turmeric, fenugreek, mustard greens, nutmeg, white rice