chili flake, bay leaf, red lentils & duck breast recipes

1 recipes

Page 1

Duck Breast with Lentils, Peach Chutney and Pickled Mustard Seeds

foodnetwork.com

Ingredients: duck breast, red lentils, bay leaf, chili flake, chicken stock, duck fat, cumin, celery, peppercorn, shallot, brown sugar, coriander, peach, carrot, olive oil, clove, apple cider vinegar, mustard seed, thyme, onion, coconut milk, sugar, turmeric, garlic, fenugreek, mustard greens, nutmeg, white rice