chili flake, beef steak, garlic, dijon mustard & red wine vinegar recipes
7 recipes
Page 1
Grilled Flank Steak
charbroil.com
Ingredients: beef steak, red wine vinegar, dijon mustard, garlic, chili flake, soy sauce, lemon, basil, olive oil
Mustard Marinated Flank Steak and Arugula Salad
thedefineddish.com
Ingredients: beef steak, red wine vinegar, dijon mustard, garlic, chili flake, lemon, brown mustard, parsley, olive oil, arugula, steak seasoning
Barbecued steak with white bean puree and chimichurri
womensweeklyfood.com.au
Ingredients: beef steak, red wine vinegar, dijon mustard, garlic, chili flake, lemon, red onion, cannellini beans, parsley, rice bran oil, oregano, watercress
Greek Salad with Flank Steak
themom100.com
Ingredients: beef steak, red wine vinegar, dijon mustard, garlic, chili flake, feta, red onion, cherry tomato, kalamata olives, romaine, extra virgin olive oil, oregano, green beans
The Best Shish Kebabs
foodnetwork.com
Ingredients: beef steak, red wine vinegar, dijon mustard, garlic, chili flake, red onion, zucchini, olive oil, cooking spray, bell pepper, sugar, scallion, italian seasoning
Steak and Lobster with Vegetable Salad and Salsa Verde
today.com
Ingredients: beef steak, red wine vinegar, dijon mustard, garlic, chili flake, lobster tail, butter, extra virgin olive oil, basil, carrot, parsley, champagne, capers, turnip, asparagus, sugar, edible flowers, wild mushroom
Chickpea Kale Soup [Instant Pot or Stove]
thekitchengirl.com
Ingredients: beef steak, red wine vinegar, dijon mustard, garlic, chili flake, worcestershire, lemon, balsamic vinegar, kale, extra virgin olive oil, rosemary, parsley, olive oil, oregano, cilantro, thyme, onion, scallion, canned chickpea, vegetable broth