chili flake, carrot, cinnamon, parsley & canned chickpea recipes

4 recipes

Page 1

Moroccan Coriander Vegetable Soup

womansday.com

Ingredients: carrot, parsley, cinnamon, canned chickpea, chili flake, couscous, cumin, honey, olive oil, butternut squash, coriander powder, cilantro, onion, potato, sweet potato, garlic, vegetable broth

Vegetarian Lentil and Chickpea Soup

andiemitchell.com

Ingredients: carrot, parsley, cinnamon, canned chickpea, chili flake, cumin, celery, ginger root, kale, smoked paprika, olive oil, coriander powder, lentils, cilantro, onion, canned tomato, garlic, vegetable broth

Moroccan Seven-Vegetable Couscous

vegetariantimes.com

Ingredients: carrot, parsley, cinnamon, canned chickpea, chili flake, slivered almonds, couscous, butter, zucchini, ginger powder, raisins, olive oil, butternut squash, saffron, onion, turnip, sugar, turmeric, canned tomato, vegetable broth

Slow Cooker Moroccan Chicken Chickpea Soup

acedarspoon.com

Ingredients: carrot, parsley, cinnamon, canned chickpea, chili flake, chicken thighs, greek yogurt, cumin, lemon, tomato sauce, red lentils, paprika, harissa, coriander, butternut squash, cilantro, bell pepper, onion, mint, turmeric, canned tomato, garlic, vegetable broth, cayenne