chili flake, celery, egg, thyme & pork shoulder recipes
2 recipes
Page 1
Pork and fennel ragu with kumara and goat's cheese gnocchi
womensweeklyfood.com.au
Ingredients: pork shoulder, celery, egg, thyme, chili flake, chicken stock, spelt, goat cheese, lemon, green olives, fennel, extra virgin olive oil, leek, sweet potato, garlic
Braised Pork & Mussels
houseandgarden.co.uk
Ingredients: pork shoulder, celery, egg, thyme, chili flake, chicken stock, mussel, bread, lemon, white wine, orange, bay leaf, smoked paprika, olive oil, fennel seed, saffron, cilantro, onion, canned tomato, garlic