chili flake, cornstarch, chicken broth, bell pepper, sesame oil & dry-roasted peanuts recipes
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Kung Pao Noodle Stir-Fry
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Ingredients: chicken broth, dry-roasted peanuts, sesame oil, cornstarch, bell pepper, chili flake, chicken breast, peanut oil, spaghetti, soy sauce, ginger root, rice wine vinegar, red wine vinegar, broccoli, chili-garlic paste, sugar, scallion