chili flake, extra virgin olive oil, canned anchovy, white wine & swordfish recipes
1 recipes
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Swordfish Steaks with Black Olive Tapenade and Rice
eatsmarter.com
Ingredients: canned anchovy, swordfish, white wine, extra virgin olive oil, chili flake, chicken stock, parmesan, butter, saffron strands, lemon, cherry tomato, basil, dijon mustard, olive oil, capers, black olives, onion, risotto rice, garlic