chili flake, fennel seed, ginger root & green cardamom recipes
7 recipes
Page 1
Pickled Rhubarb Recipe
thefoodblog.net
Ingredients: ginger root, fennel seed, green cardamom, chili flake, peppercorn, coriander, bay leaf, allspice, clove, cinnamon, vinegar, mustard seed, rhubarb, sugar
Sri Lankan Style Fried Egg Curry Recipe
archanaskitchen.com
Ingredients: ginger root, fennel seed, green cardamom, chili flake, egg, clove, cinnamon, tomato, coriander powder, garam masala, onion, coconut milk, curry leaves, garlic
Samp curry
food24.com
Ingredients: ginger root, fennel seed, green cardamom, chili flake, cumin, coriander, vegetable oil, curry, cinnamon, samp, tomato, mustard seed, onion, turmeric, garlic
Salmon curry
bbc.co.uk
Ingredients: ginger root, fennel seed, green cardamom, chili flake, salmon, fish stock, cumin, fenugreek seed, vegetable oil, coriander powder, mustard seed, cilantro, coconut cream, garam masala, star anise, onion, potato, turmeric, canned tomato, garlic
Chicken Xacuti With Chilli Sauce?
mysrilankanrecipe.com
Ingredients: ginger root, fennel seed, green cardamom, chili flake, chicken breast, cumin, coriander, vegetable oil, chili sauce, curry, jalapeno, clove, cinnamon, tomato, cilantro, onion, coconut, chile pepper, sugar, garlic, ginger-garlic paste
Indian-spiced lamb shoulder with Bombay potatoes
bbc.co.uk
Ingredients: ginger root, fennel seed, green cardamom, chili flake, lamb shoulder, beef stock, cumin, peppercorn, fenugreek seed, coriander, fresh mint, vegetable oil, jalapeno, clove, cinnamon, coriander powder, mustard seed, cilantro, tamarind paste, chili powder, onion, potato, curry leaves, turmeric, canned tomato, garlic
Bastardized pork belly biriyani
ladyandpups.com
Ingredients: ginger root, fennel seed, green cardamom, chili flake, chicken stock, fish sauce, pork belly, shrimp paste, yogurt, soy sauce, shallot, lemongrass, brown sugar, long-grain white rice, bay leaf, galangal, allspice, jalapeno, clove, cinnamon, coriander powder, garam masala, star anise, coconut milk, turmeric, garlic, mustard, canola oil