chili flake, garlic, canned tomato, parsley, balsamic vinegar, chili powder, cherry tomato, worcestershire, shrimp & cooked rice recipes
10 recipes
Page 1
Spicy Shrimp Creole Recipe
turningclockback.com
Ingredients: shrimp, worcestershire, parsley, canned tomato, cooked rice, garlic, chicken stock, celery, white wine, bay leaf, olive oil, bell pepper, onion, sugar, cayenne
Shrimp Étouffée
thewickednoodle.com
Ingredients: shrimp, worcestershire, parsley, canned tomato, cooked rice, garlic, chicken stock, flour, butter, celery, creole seasoning, hot sauce, bell pepper, thyme, onion, scallion
Shrimp Creole
theviewfromgreatisland.com
Ingredients: shrimp, worcestershire, parsley, cooked rice, garlic, chicken stock, butter, celery, paprika, tomato juice, white pepper, tomato paste, cornstarch, tomato, bell pepper, onion, italian seasoning, cayenne
Slow Cooker Jambalaya Stew
theforkedspoon.com
Ingredients: shrimp, worcestershire, parsley, cooked rice, garlic, chili flake, chicken broth, smoked sausage, chicken breast, soy sauce, celery, garlic powder, bay leaf, egg, tomato, oregano, cajun seasoning, bell pepper, onion, scallion
Shrimp Etouffee
food.com
Ingredients: shrimp, worcestershire, parsley, cooked rice, garlic, clam juice, flour, butter, celery, lemon, tomato sauce, white wine, hot sauce, basil, bay leaf, bell pepper, thyme, onion, scallion
Shrimp Etouffeé
food.com
Ingredients: shrimp, worcestershire, parsley, cooked rice, garlic, clam juice, flour, butter, celery, lemon, tomato sauce, white wine, hot sauce, basil, bay leaf, bell pepper, thyme, onion, scallion
Seafood Gumbo
spicysouthernkitchen.com
Ingredients: shrimp, worcestershire, parsley, cooked rice, garlic, chicken broth, crab, andouille, flour, butter, beer, celery, vegetable oil, bay leaf, cajun seasoning, bell pepper, thyme, onion, scallion
Shrimp Creole Recipe | Cook the Book
seriouseats.com
Ingredients: shrimp, worcestershire, parsley, canned tomato, cooked rice, garlic, shrimp stock, pork fat, flour, celery, lemon, tomato sauce, shallot, hot sauce, red wine, bay leaf, tomato paste, bell pepper, thyme, onion, sugar
Cook the Book: Shrimp Creole
seriouseats.com
Ingredients: shrimp, worcestershire, parsley, canned tomato, cooked rice, garlic, shrimp stock, pork fat, flour, celery, lemon, tomato sauce, shallot, hot sauce, red wine, bay leaf, tomato paste, bell pepper, thyme, onion, sugar
Shrimp Étouffée Recipe:
whatscookingamerica.net
Ingredients: shrimp, worcestershire, parsley, cooked rice, garlic, clam juice, flour, butter, celery, lemon, tomato sauce, white wine, hot sauce, basil, bay leaf, white pepper, bell pepper, thyme, onion, scallion