chili flake, garlic, canned tomato, parsley, olive oil, thyme & fennel seed recipes
5 recipes
Page 1
Italian Vegan Stuffed Peppers
connoisseurusveg.com
Ingredients: parsley, olive oil, fennel seed, thyme, canned tomato, garlic, chili flake, vegan worcestershire, brown rice, basil, marinara sauce, lentils, bell pepper, onion, vegetable broth
Baked Ziti and Roasted Veggies
food.com
Ingredients: parsley, olive oil, fennel seed, thyme, canned tomato, garlic, chili flake, mozzarella, ziti, red onion, eggplant, bell pepper, spinach, onion, sugar
Slow Cooker Beef Ragu
dinnerthendessert.com
Ingredients: parsley, olive oil, fennel seed, thyme, canned tomato, garlic, chili flake, beef stock, beef roast, celery, balsamic vinegar, red wine, carrot, bay leaf, tomato paste, onion
Spicy Tomato Soup with Harissa and Farro
thedailymeal.com
Ingredients: parsley, olive oil, fennel seed, thyme, canned tomato, garlic, chili flake, farro, cumin, celery, peppercorn, carrot, bay leaf, button mushroom, tomato, leek, bell pepper, onion, cayenne
Lasagna with Spicy Pork Italian Sausage
yummly.com
Ingredients: parsley, olive oil, fennel seed, thyme, canned tomato, garlic, chili flake, ground pork, parmesan, ricotta, lasagna, mozzarella, paprika, red wine, egg, button mushroom, tomato paste, onion, italian seasoning