chili flake, garlic, canned tomato, parsley, onion, fennel seed & extra virgin olive oil recipes
5 recipes
Page 1
Italian Sausage Meatball Soup with Cabbage and White Beans
everydaymaven.com
Ingredients: extra virgin olive oil, parsley, fennel seed, onion, canned tomato, garlic, chili flake, sweet italian sausage, cabbage, cannellini beans, basil, peas, vegetable broth
Marinara Sauce
food.com
Ingredients: extra virgin olive oil, parsley, fennel seed, onion, canned tomato, garlic, chili flake, basil, red wine, carrot, bay leaf, allspice, tomato paste, oregano
Whole-Wheat Fusilli with Beef Ragu
eatingwell.com
Ingredients: extra virgin olive oil, parsley, fennel seed, onion, canned tomato, garlic, chili flake, ground beef, parmesan, spiral pasta, celery, red wine, carrot, button mushroom
Italian Chicken Vegetable Soup
theharvestkitchen.com
Ingredients: extra virgin olive oil, parsley, fennel seed, onion, canned tomato, garlic, chili flake, chicken broth, chicken breast, parmesan, celery, lemon, carrot, oregano, thyme, potato
Eggplant Stacks With Ham | Rachael Ray
yummly.co.uk
Ingredients: extra virgin olive oil, parsley, fennel seed, onion, canned tomato, garlic, chili flake, deli ham, chicken stock, provolone, mozzarella, tomato sauce, eggplant, bay leaf, olive oil, cinnamon, oregano