chili flake, garlic, canned tomato, potato & cauliflower recipes
9 recipes
Page 1
Moroccan Chickpea & Vegetable Stew: OT
rte.ie
Ingredients: cauliflower, potato, canned tomato, garlic, chili flake, cumin, lemon, red onion, carrot, cilantro, canola oil, canned chickpea, vegetable broth
Gluten-Free Cauliflower Gnocchi Pomodoro
purewow.com
Ingredients: cauliflower, potato, canned tomato, garlic, chili flake, parmesan, butter, red onion, extra virgin olive oil, basil, egg, cornstarch, gluten-free flour
Cauliflower Curry with Ground Beef
leelalicious.com
Ingredients: cauliflower, potato, canned tomato, garlic, chili flake, ground beef, cumin, carrot, curry, olive oil, cinnamon, coriander powder, onion, turmeric
Cauliflower Curry with Ground Beef
myrecipemagic.com
Ingredients: cauliflower, potato, canned tomato, garlic, chili flake, ground beef, cumin, frying oil, carrot, curry, cinnamon, coriander powder, onion, turmeric
Instant Pot Keema Curry Recipe
leelalicious.com
Ingredients: cauliflower, potato, canned tomato, garlic, chili flake, ground beef, cumin, carrot, curry, olive oil, cinnamon, coriander powder, onion, turmeric
Vegan Curry Soup in the Slow Cooker
ahueats.com
Ingredients: cauliflower, potato, canned tomato, garlic, chili flake, brown sugar, ginger root, carrot, curry, olive oil, spinach, onion, coconut milk, canned chickpea, vegetable broth
Vegan Cauliflower, Potato, and Chickpea Curry
abeautifulplate.com
Ingredients: cauliflower, potato, canned tomato, garlic, chili flake, cumin, ginger root, vegetable oil, coriander powder, cilantro, garam masala, star anise, onion, green cardamom, coconut milk, canned chickpea, vegetable broth
Vegetarian Curry with Roasted Vegetables
theawesomegreen.com
Ingredients: cauliflower, potato, canned tomato, garlic, chili flake, cumin, lemon, coconut sugar, coconut yogurt, ginger root, extra virgin olive oil, coriander, nigella seeds, peas, parsley, curry, green beans, onion, coconut milk, turmeric
Veggie shepherd’s pie
bbc.co.uk
Ingredients: cauliflower, potato, canned tomato, garlic, chili flake, worcestershire, parmesan, butter, soy sauce, red wine, carrot, vegetable oil, sage, leek, thyme, sugar, chestnut mushroom, sweet potato, vegetable broth, green lentils