chili flake, garlic, prosciutto & zucchini recipes
10 recipes
Page 1
Lemon Garlic Broccoli Zucchini Pasta with Prosciutto and Toasted Breadcrumbs
inspiralized.com
Ingredients: prosciutto, zucchini, garlic, chili flake, bread, lemon, broccoli, olive oil
Penne with Prosciutto, Tomatoes and Zucchini
jocooks.com
Ingredients: prosciutto, zucchini, garlic, chili flake, parmesan, short-cut pasta, balsamic vinegar, cherry tomato, parsley, olive oil, onion
Cherry Tomato Pasta With Proscuitto and Asiago
myrecipes.com
Ingredients: prosciutto, zucchini, garlic, chili flake, asiago, spiral pasta, red onion, balsamic vinegar, cherry tomato, parsley, olive oil
Pasta with Prosciutto, Cherry Tomatoes, and Asiago
myrecipes.com
Ingredients: prosciutto, zucchini, garlic, chili flake, asiago, spiral pasta, red onion, balsamic vinegar, cherry tomato, parsley, olive oil
Zucchini Spaghetti, Crispy Prosciutto and Roasted Cauliflower with Lemon-Parmesan Sauce
inspiralized.com
Ingredients: prosciutto, zucchini, garlic, chili flake, parmesan, greek yogurt, lemon, cauliflower, shallot, extra virgin olive oil, garlic powder, parsley, olive oil
Creamy 'Pasta' Alla Vodka
lexiscleankitchen.com
Ingredients: prosciutto, zucchini, garlic, chili flake, chicken breast, parmesan, butter, shallot, vodka, basil, onion, coconut milk, canned tomato
Rigatoni With Sun-Dried Tomatoes
food.com
Ingredients: prosciutto, zucchini, garlic, chili flake, parmesan, rigatoni, butter, cream, sun dried tomato, jalapeno, olive oil, onion, canned tomato
Creamy Pasta Primavera
afamilyfeast.com
Ingredients: prosciutto, zucchini, garlic, chili flake, parmesan, heavy cream, fettuccine, lemon, extra virgin olive oil, carrot, leek, bell pepper, watercress, onion, mint, asparagus
Zucchini Parmesan
foodnetwork.com
Ingredients: prosciutto, zucchini, garlic, chili flake, parmesan, ricotta, flour, fresh mozzarella, milk, panko, extra virgin olive oil, basil, egg, parsley, olive oil, tomato, fennel seed
Martha Stewart's Minnestrone Soup Recipe - (4.6/5)
keyingredient.com
Ingredients: prosciutto, zucchini, garlic, chili flake, parmesan, celery, cabbage, extra virgin olive oil, cannellini beans, carrot, bay leaf, tomato, leek, green beans, cavolo nero, onion, potato, vegetable broth