chili flake, ginger root, tofu, bell pepper & vegetable broth recipes
5 recipes
Page 1
Szechuan Vegetable and Tofu Stir-Fry
vegetariantimes.com
Ingredients: ginger root, bell pepper, tofu, vegetable broth, chili flake, peanut oil, hoisin sauce, baby carrot, broccoli, honey, onion, scallion
Easy Kung Pao Tofu
ourhappymess.com
Ingredients: ginger root, bell pepper, tofu, vegetable broth, chili flake, oyster sauce, peanut oil, cashew, soy sauce, hoisin sauce, rice wine vinegar, sesame oil, cornstarch, garlic, scallion
Vegetable Curry Soup with Coconut Milk and Zoodles
girlheartfood.com
Ingredients: ginger root, bell pepper, tofu, vegetable broth, chili flake, soy sauce, coconut oil, shallot, zoodles, sesame oil, curry, button mushroom, baby greens, cilantro, chile pepper, coconut milk, garlic, lime
Triple-Mushroom Stir-Fry with Tofu
crecipe.com
Ingredients: ginger root, bell pepper, tofu, vegetable broth, chili flake, soy sauce, hoisin sauce, oyster mushroom, snow peas, toasted sesame oil, shiitake mushroom, long-grain white rice, button mushroom, cornstarch, sugar, garlic, scallion, canola oil, water chestnut
Vietnamese Style Vegetarian Curry Soup
allrecipes.com
Ingredients: ginger root, bell pepper, tofu, vegetable broth, chili flake, fish sauce, bean sprouts, shallot, lemongrass, kaffir lime leaves, carrot, vegetable oil, bay leaf, curry, button mushroom, cilantro, onion, potato, coconut milk, garlic